Type: 100% arabica
Country of origin: Brazil
Region: Minas
Acidity: low
Processing: natural
Flavor notes: nut, dark chocolate
Altitude: 1100 to 1300 m a.s.l.
Premium coffee
Brazil Santos decaf coffee uses the CO2 method – carbon dioxide under high pressure extracts caffeine from the beans without any chemicals and without touching the flavour profile. It is 100% Arabica from Minas Gerais, grown at 1,100 – 1,300 metres above sea level and naturally processed. The result is a coffee that tastes like coffee – not like a compromise.
In the cup, notes of nuts and dessert chocolate appear – warm, rounded, gently sweet. Low acidity and a smooth texture make each successive cup easy to drink. It is a great choice for those who love coffee and want to drink it throughout the day – without the caffeine and without giving up the aroma of a good decaf speciality coffee.
Brazil Santos decaf coffee is dedicated to alternative brewing methods – drip, AeroPress and Chemex – but also works well in an espresso machine or moka pot. We especially recommend it to those for whom coffee is a daily ritual repeated several times a day – and who do not want to keep counting how many times they can repeat it.
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