Type: 100% arabica
Country of origin: India
Region: Karnataka
Altitude: 1000-1600 m a.s.l.
Processing: monsooning
Flavor notes: nut, caramel, spicy spices
Acidity: low
Premium coffee
An excellent coffee with characteristic intense notes of caramel and spicy spices. This omniroast coffee is suitable for various brewing methods. It will delight those seeking alternative flavors as well as classic espresso lovers.

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